Servings

Air Fryer Chicken Legs

Crispy air fryer chicken legs made with simple pantry spices. Juicy inside, crispy outside, and ready in under 30 minutes.

Prep Time
5 mins
Cook Time
25 mins
Total Time
30 mins
Course
Dinner, Main Course, Supper
Servings
6 servings
Calories
199 kcal

INGREDIENTS

  • 6 chicken legs
  • 2 Tbsp olive oil (or vegetable oil)
  • 1 ½ tsp paprika
  • 1 tsp onion powder
  • 1 tsp garlic powder
  • ½ tsp salt
  • ½ tsp ground black pepper

INSTRUCTIONS

  1. 1 Add 2 Tbsp olive oil, 1 ½ tsp paprika, 1 tsp onion powder, 1 tsp garlic powder, ½ tsp salt and ½ tsp ground black pepper to a large bowl. Mix everything together.
  2. 2 Add the chicken legs to the bowl and mix with the sauce so that all chicken is evenly coated.
  3. 3 Preheat the air fryer to 400°F for 2 minutes.
  4. 4 Place the chicken legs in a single layer in the preheated air fryer. Cook for 22-24 minutes, flipping the chicken halfway through using tongs. Cooked chicken will look crispy and will reach 165℉ when poked with a meat thermometer.

NUTRITION

Calories: 199kcal | Carbohydrates: 1g | Protein: 25g | Fat: 10g | Fiber: 0.2g | Sugar: 0.1g

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