Chicken Lo Mein

INGREDIENTS

• 8 ounces skinless boneless chicken breast cut into thin strips (about 1 chicken breast)
• 1 tablespoon water
• 1 teaspoon Shaoxing rice wine (optional)
• ¼ teaspoon Kosher salt fine salt is okay too
• ⅛ teaspoon baking soda
• 2 teaspoons cornstarch
• 1 teaspoon oil any neutral oil
• 3 tablespoons oyster sauce
• 3 tablespoons soy sauce low sodium
• 1½ tablespoons granulated sugar
• 1 tablespoon dark soy sauce
• 16 ounces lo mein noodles also known as fresh egg noodles (usually 1 pouch)
• ½ small yellow onion sliced
• ½ large carrot peeled and julienned
• 4 ounces napa cabbage sliced
• 1 rib celery julienned
• 2 stalks green onion cut into 1 inch pieces (keep the whites and greens separated)
• 1 tablespoon garlic minced (about 2 to 3 cloves)
• 1 tablespoon Shaoxing rice wine (optional)
• 2 teaspoons sesame oil
• 2 tablespoons oil or as needed for cooking (any neutral oil)

NUTRITION

Calories: 798.3kcal | Carbohydrates: 124g | Protein: 33.4g | Fat: 18.2g | Fiber: 4.4g | Sugar: 8.4g