Servings

Chicken Spaghetti

This Chicken Spaghetti has a creamy 3-cheese blend of cream cheese, cheddar, and mozzarella! Rotel tomatoes pair perfectly with this creamy cheese sauce that's made from scratch!

Prep Time
15 mins
Cook Time
40 mins
Total Time
55 mins
Course
Main Course
Cuisine
American
Servings
6 servings
Calories
547 kcal

INGREDIENTS

  • 2 small boneless skinless chicken breasts
  • 2 teaspoons Italian Seasoning
  • Salt/Pepper
  • 2 Tablespoons olive oil
  • 4 Tablespoons butter
  • 1 small yellow onion (diced)
  • 3 cloves garlic (minced)
  • 4 Tablespoons flour
  • 1 ½ cups chicken broth
  • ¾ cup milk
  • 4 oz. cream cheese (softened)
  • 1 cup cheddar cheese (shredded)
  • 10 oz. diced tomatoes & green chilies
  • ½ lb. Thin Spaghetti
  • 1 cup mozzarella cheese (shredded)
  • red pepper flakes & chopped parsley (to garnish)

INSTRUCTIONS

  1. 1 Preheat oven to 400 degrees.

NUTRITION

Calories: 547kcal | Carbohydrates: 40g | Protein: 25g | Fat: 32g | Fiber: 2g | Sugar: 5g

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