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kimthefoodie's Velvety Stovetop Mac & Cheese
A creamy stovetop macaroni and cheese with a velvety cheese sauce made from scratch.
Cook Time
30 mins
Total Time
30 mins
Course
Main Course
Cuisine
American
Servings
2
servings
INGREDIENTS
dry macaroni
unsalted butter
all purpose flour
heavy cream
milk
mustard powder
smoked paprika
cheddar cheese shredded
Salt & pepper to taste