Million Dollar Chicken Casserole

This is our go-to chicken casserole! SO easy to make and tastes like a million bucks! Chicken, cream cheese, cottage cheese, sour cream, onion, garlic, cream of chicken soup, topped with crushed Ritz crackers and butter. Can make this casserole in advance and refrigerate or freeze for later.

Prep Time

10 mins

Cook Time

30 mins

Total Time

40 mins

Course

Main Course

Cuisine

American

Servings

6 servings

Calories

338 kcal

INGREDIENTS

4½ cups chopped cooked chicken
4 oz cream cheese (room temperature)
1 cup cottage cheese
½ cup sour cream
1 can Unsalted Cream of Chicken Soup (10.5-oz)
¼ tsp garlic powder
¼ tsp dried onion powder
1 sleeve Ritz crackers (crushed)
5 Tbsp butter (melted)

INSTRUCTIONS

1 Preheat oven to 350ºF. Lightly spray a 9x9-inch baking dish with cooking spray and set aside.
2 Combine chicken, cream cheese, cottage cheese, sour cream, garlic powder, onion powder, and cream of chicken soup. Spread into prepared pan.
3 Combine crushed crackers and butter, sprinkle over chicken mixture.
4 Bake uncovered 30 to 40 minutes.

NUTRITION

Calories: 338kcal | Carbohydrates: 3g | Protein: 28g | Fat: 24g | Sugar: 2g