Servings

Watermelon Mochi Recipe

This delightful Japanese-inspired dessert combines the sweetness of watermelon with the chewy texture of mochi for a unique and delicious treat that's perfect for any summer gathering.

Prep Time
30 mins
Cook Time
5 mins
Total Time
35 mins
Course
Dessert
Cuisine
Japanese
Servings
2 servings
Calories
1449 kcal

INGREDIENTS

  • 1 watermelon
  • 230 g glutinous rice flour
  • 65 g cornstarch
  • 40 g sugar
  • 300 g watermelon juice
  • 30 g butter
  • Cooked glutinous rice flour for dusting

NUTRITION

Calories: 1449kcal | Carbohydrates: 323g | Protein: 22g | Fat: 17g | Fiber: 13g | Sugar: 169g

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